Claim Jumper is a restaurant chain headquartered in California with 45 locations through out the western states. They are known for a large menu with a wide range of foods. The menu features a wide range of foods, including sandwiches, pizzas, and salads, but focuses mainly on meats such as steaks, and ribs. They have become well known for their signature desserts. Claim Jumper has licensed its name to frozen food producer American Pie, LLC to create a line of frozen dinners, which are sold in grocery stores.

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Meatloaf


MEATLOAF
Claim Jumper Copycat Recipe

Serves 8

2 teaspoons vegetable oil
1 green onion, minced
2 cloves garlic, minced
2 tablespoons minced green bell pepper
2 tablespoons grated carrot
2 eggs, beaten
1 cup milk
2 teaspoons salt
1/2 teaspoon ground black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1-1/2 pounds ground chuck
3/4 lb. ground pork
1 cup bread crumbs
1/2 cup all-purpose flour
1/4 cup ketchup plus an additional 1/4 C. ketchup (for top)

Preheat oven to 350 degrees 
Meatlloaf Mix:  Sauté green onion, garlic, green pepper, and carrot in vegetable oil over medium heat for a couple minutes. Combine beaten eggs with milk, salt, black pepper, garlic powder, and onion powder in a medium bowl. Mix bread crumbs and flour into ground chuck and ground pork with your hands. Add egg and milk mixture, sautéed veggies, 1/4 cup ketchup and mix together to incorporate well.  Press the mixture into a meat loaf pan or a large loaf pan.

To Cook Meatloaf:  Bake for 30 minutes, then spread 1/4 cup of ketchup over the top of the meatloaf and bake it for another hour.  Let meatloaf rest about 10 minutes before slicing.

 

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